CONTACT:

Unit B5, Pegasus Court
Ardglen Road, Whitchurch
Hampshire RG28 7BP
United Kingdom

T: +44 1256 896896  
F: + 44 1256 893611
E: sales@hanrow.com

COOKING

We offer bespoke industrial cooking equipment carefully designed by people who understand the cooking process and can incorporate this knowlegde in a cooking system.

Specialist equipment that does not just add heat to a process, it incorporates automatic agitation, mixing, discharge etc. These advantages enable you to produce consistant results.

Our range of industrial cooking equipment is supplied in conjunction with specialist manufacturers and we have split this into four cooking styles

BLANCHING

These machines are perfect for cooking Pasta, Rice, Noodles, and Vegetables. System incorporate many benefits to achieve highly consistent results; automatic agitation to prevent product sticking, automatic basket lift for removing and draining when the cooking cycle is completed.

These machines can be supplied with automatic quenching tanks to stop the cooking process continuing.

BOILING

Tilting boiling kettles 150, 300 & 500 litre capacities available, batch cooking vessels with inbuilt agitation.

BRAISING

These units can be built to suit a specific need but all units are designed to give the following benefits - Consistent high productivity - Consistent quality and appearance of the end product - High labour savings - Easy maintenance and cleaning - Reduced energy costs - Safety, hygiene, reliability and ease of operation all designed into the range.

FRYING

Batch and continuous fryers built to suit your specific needs, all are designed with safety, hygiene, reliability and ease of operation in mind.

Cooking consistently and enabling you to reduce labour and energy costs.